Oaxaca cheese, also known as string cheese, is a type of Mexican cheese that is widely used in various dishes, such as quesadillas and tacos. This cheese is known for its soft texture, mild flavor, and stringy texture that makes it easy to pull apart into thin strands.
However, sometimes it can be difficult to find Oaxaca cheese in your local grocery store. If you’re faced with this situation, don’t worry, there are several good substitutes that you can use to make your favorite dishes just as delicious. In this blog post, we’ll go over the best Oaxaca cheese substitutes that you can use to bring your recipes to life.
Mozzarella Cheese
Mozzarella cheese is one of the best Oaxaca cheese substitutes. This cheese has a similar texture and flavor to Oaxaca cheese, making it a great choice for your recipes. It is a bit saltier than Oaxaca cheese, but it still works well in most dishes, especially melted cheese dishes. If you’re making a cheese-based dish that requires melting, such as a quesadilla, mozzarella cheese will work perfectly.
Monterey Jack Cheese
Monterey Jack cheese is another great substitute for Oaxaca cheese. It has a similar texture and flavor to Oaxaca cheese, making it a good choice for dishes that require a mild cheese. This cheese is a bit creamier than Oaxaca cheese, so if you’re using it in a recipe, it may take longer to melt than Oaxaca cheese would.
Queso Blanco Cheese
Queso Blanco cheese is a good substitute for Oaxaca cheese if you’re looking for a cheese that is similar in texture and flavor. This cheese is also a bit milder than Oaxaca cheese, so it may be a good choice for dishes that you don’t want to overpower with flavor. This cheese is also easy to melt, making it a great choice for dishes that require melted cheese.
Panel-a Cheese
Panel-a cheese is another good substitute for Oaxaca cheese. It has a similar texture and flavor to Oaxaca cheese, making it a good choice for dishes that require a mild cheese. This cheese is also easy to melt, so it works well in dishes that require melted cheese.
Asadero Cheese
Asadero cheese is a good substitute for Oaxaca cheese if you’re looking for a cheese that is similar in texture and flavor. This cheese is also easy to melt, making it a great choice for dishes that require melted cheese. This cheese is a bit milder than Oaxaca cheese, so it may be a good choice for dishes that you don’t want to overpower with flavor.
Provolone Cheese
Provolone cheese is another good substitute for Oaxaca cheese if you’re looking for a cheese that is similar in texture and flavor. This cheese is also easy to melt, making it a great choice for dishes that require melted cheese. This cheese is a bit saltier than Oaxaca cheese, so it may be a good choice for dishes that you want to add a bit of extra flavor to.
In conclusion, there are several good Oaxaca cheese substitutes that you can use in your recipes if you’re unable to find Oaxaca cheese in your local grocery store. These substitutes are similar in texture and flavor to Oaxaca cheese, making them a good choice for most dishes. So, if you’re faced with the challenge of finding Oaxaca cheese, give these substitutes a try and bring your recipes to life!